In Denmark (and the rest of Scandinavia and northern Germany) there’s a Christmas tradition of drinking a hot sweetened wine beverage. In Denmark it’s called gløgg. Usually it’s made with red wine, but this is the white version: The base is apple juice boiled with lemon and orange juice and peel, cinnamon, cardamom, cloves, vanilla, ginger, sugar, black pepper corns, star anise and lots of dark rum. Once mixed with white wine and heated, raisins and almonds are added. #gløgg #gluhwein #christmas #delicious #drink #cocktail #alcohol #foodblog #foodie #winter #hot #coldremedy #copenhagen
